Public health experts have criticised the US for securing for itself a large supply of the only drug licensed so far to treat Covid-19
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6th Dec 2025 | Updated at 07:36am 6th Dec 2025
Your local pharmacist can help you stay healthy
- 12 Nov 2025
As part of the ‘Ask Your Pharmacist Week’, which encourages people to make better use of their local pharmacist – not just for prescriptions, but for advice, support, and everyday health concerns, Faruque Gani, a community pharmacist in London...
Unspoken pain: Why South Asian men struggle to seek help
- 06 Nov 2025
South Asian men are increasingly facing silent battles with their mental health, often shaped by deep-rooted cultural and societal expectations. From a young age, many are taught to be providers, problem-solvers, and emotional anchors; roles...
One solution found by governments worldwide is to maintain contact-tracing, that can help enable digital contact-tracing on a large scale
A team of scientists at the Indian Institute of Chemical Biology (IICB), Kolkata, has conducted research on the neuro-invasive potential of Covid-19, and...
According to the first global estimates quantifying symptom-less transmission of Covid-19, the virus spreads easily among people living together; even...
World Health Organisation chief Dr Tedros Adhanom Ghebreyesus said the research surrounding the ongoing Covid-19 pandemic is at last providing “green shoots...
- 01 Jul 2020
Millions of people across the world have lost their jobs due to the Covid-19 induced pandemic. However, the digital world brings hope for new opportunities
In a study by Northumbria University’s Healthy Living Lab, around half of UK children who received free school meal vouchers are reporting a significant drop in their intake of fruit and vegetables since schools closed in March
A study published in the journal Hypertension suggests reducing salt intake can benefit the gut microbiome and blood pressure in women with untreated hypertension
Nuts and seeds meet many of today’s food industry trends, such as natural, clean label, plant-based, wholesome, healthy, inherently nutritional, and taste-pleasing
Scientists debate about how low-calorie sweeteners in foods and beverages can affect human metabolism, with some saying that they could affect metabolism...
