Nuts and seeds meet many of today’s food industry trends, such as natural, clean label, plant-based, wholesome, healthy, inherently nutritional, and taste-pleasing
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3rd Nov 2026 | Updated at 11:44pm 3rd Nov 2026
Reconnecting with yoga's roots in a modern world
- 05 Aug 2026
As yoga continues to enjoy unprecedented global popularity, its transformation into a multi-billion-dollar wellness industry has sparked an important debate.
The overlooked impact of hearing loss
- 23 Apr 2026
Hearing loss is often dismissed as a natural part of ageing, something to be lived with rather than addressed.
Scientists debate about how low-calorie sweeteners in foods and beverages can affect human metabolism, with some saying that they could affect metabolism...
Health Secretary Matt Hancock has said that Black, Asian and minority ethnic people could be among the first to get a coronavirus vaccine. Speaking at...
With communities and businesses opening, people are looking for ways to resume daily activities, yet, stay as safe as possible
- 17 Jun 2020
Latest research indicates headaches, loss of sense, smell and taste, and seizures can be neurological symptoms of Covid-19
- 17 Jun 2020
A new study reveals one of the tricks for cardiovascular health could be cutting just 300 calories from your daily diet
- 17 Jun 2020
British-Swedish pharmaceutical major AstraZeneca has tied up with Pune-based Serum Institute of India (SII), along with other world-wide vaccine manufacturers,...
- 17 Jun 2020
A young American female with lungs ravaged by Covid-19 just got a second lease at life, after surgeons at Chicago's Northwestern Memorial Hospital performed a transplant
The ongoing Covid-19 outbreak has halted life as we know it, freezing normal rituals of childhood and adolescence
We can all do our bit to support our food industry, be it eating vegetables that are currently in season, trying new recipes, or taking on a summer job...
