Sampad South Asian Arts and British Council India publish a brand new collection of winning entries from their latest ‘Inspired by…’ series, following...
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2nd Feb 2026 | Updated at 04:00pm 2nd Feb 2026
“Food should bring pleasure, connection and nourishment”
In Good Taste: What Shapes What We Eat and Drink—and Why It Matters by Mallika Basu, launching 22 January 2026, is an accessible guide to the food system. It explores how our food is shaped by power, inequality and environmental impact, and...
Freebourne blends futuristic tech with a gripping murder mystery
Set in a near-future English town, ‘Freebourne’ is a speculative murder mystery that fuses a tense thriller with profound questions about free will and the rapid advance of technology. It will be published by Roundfire Books, the fiction imprint...
The shortlist for the fifth annual DSC Prize for South Asian Literature 2015 will be announced on Thursday 27th November 2014 by co-founders and also mother and son, Mrs. Surina Narula MBE & Mr. Manhad Narula at The Shaw Library of the London...
In his highly informative new expose, 'Letters to the Editor' (published by AuthorHouse UK), author Nagindas Khajuria covers almost all topics that are constantly in the news every day as current affairs. From ISIS, Syria, terrorism, education...
Cheltenham Literature Festival has been host to many great writers and celebrities alike and this year is no exception. Journalist Abdul-Rehman Malik writer...
