Chancellor Phillip Hammond's proposal to introduce a levy on single use plastic packaging has been welcomed by the Chairman of the Asian Catering Federation (ACF), Yawar Khan. The ACF represents the interests of 35,000 takeaways and restaurants...
Since 1972, ABPL has been tirelessly campaigning for the British Asian community, with ground breaking publications and events. Along the way, we’ve developed a close relationship with both our readers and advertisers based on trust and service to the community. If you want to reach this dynamic and vibrant group, we can help you.
British Asians are savvy with their money. Our Finance, Banking and Insurance special issue focuses on providing up-to-date information to our readers looking for the best opportunities.
An Englishman’s home may be his castle, but to British Asians it’s also a temple and bricks and mortar are also their favourite investments. We regularly keep our readers informed of the best opportunities.
A one-of-its-kind compendium of global Indian business tycoons. Compiled by industry expert Philip Beresford, it lists net worth of persons of Indian origin whose wealth is equivalent to US$1 billion or more.
Gujaratis aren’t the only Asian success story in the UK. Our Punjabi brethren have also established themselves firmly in today’s society across all levels, and this special issue is focussed on their successes.
Indian cuisine, with its rich heritage and diverse array of spices, has long been celebrated for its bold flavours and intricate cooking techniques.
Indian cuisine is widely recognised for its rich diversity of spices, herbs, and bold flavours. As more people around the world become exposed to Indian cuisine, there's a rising interest in incorporating Indian flavours into Western dishes.
Chancellor Phillip Hammond's proposal to introduce a levy on single use plastic packaging has been welcomed by the Chairman of the Asian Catering Federation (ACF), Yawar Khan. The ACF represents the interests of 35,000 takeaways and restaurants...

Kaju katli cashew fudgeThis gluten-free Indian fudge recipe is made by grinding and kneading cashew nuts into a nutty dough. A touch of saffron adds colour,...

For years Bangladeshi restaurants in the UK have served food, calling it authentic Indian or Bengali cuisine. Though the taste has been far removed from...

Masterchef 2017 winner Saliha Mahmood-Ahmed has joined one of London's most popular restaurants to mark 70 years of India and Pakistan's independence.

Ready, Steady, Cook and Strictly star Ainsley Harriott has praised a unique, new curry recipe developed in a Bolton Indian restaurant as ‘better than a...

It is often said that if you are bored of London, you are bored of life. And to a certain extent the various forms of entertainment in this city make it...
Zaman restaurant, named after Head Chef Mahmud Zaman, serves the most delicious Pan Asian/Fusion food I have ever tasted. It’s the healthiest, too.

It has been reported that the mobile taxi app, Uber, has been somewhat blamed for the worsening state of the UK curry trade.

Britain was not allowed to serve alcohol at a fast food chain. However, it seems as though things are about to change as the popular fast food chain, Burger...

Curry is considered as Britain's favourite dish. However, there are about two curry houses a week that are closing as traditional chefs are retiring and...